Happy (early) St. Patrick's Day!



As you've probably noticed, The Passionate Parsley page has been a little quiet recently, but has been popping up around the web! Everyone is getting ready for their St. Patrick's Day menus. Personally, I don't know what I'll be making this year, but like always, I will be making a loaf of Irish soda bread. This past week I've been so honored that my vegan Irish stew has been featured on three websites!

Check them out (links below each photo):







Check out all three sites for great St. Patrick's Day recipe ideas and I'd love to hear what everyone is going to make this year!

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